You should always use pure vanilla extract for the best flavor. The resulting liquid is then filtered and bottled as vanilla extract. It’s made by steeping vanilla beans in alcohol, which extracts the flavor compounds from the beans. Pure Vanilla Extract:This ingredient provides the signature vanilla flavor in French Vanilla Creamer.It’s thick, sweet, and has a long shelf life, making it perfect for adding to coffee creamer. Sweetened condensed milk removes most water from regular milk and adds sugar. Sweetened Condensed Milk:This secret ingredient gives French Vanilla Creamer its sweetness, creaminess, and body.Half and half is the way to go if you want a creamier and richer creamer. You can use either one of these, depending on your preference. Half and half is a mixture of equal parts of whole milk and heavy cream, while whole milk is just that – milk that contains all of its natural fat. Half and Half or Whole Milk:This is the base of the creamer and provides a creamy and rich texture.
